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Bayou Bend Breakfast Casserole - Recipe Cost

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1/2 tsp freshly-grnd black pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 lb French bread diced	5/6 oz	$0.19 per ounce	$0.15
3 Tbsp. butter melted	7/8 teaspoon	$3.99 per 16 ounces	$0.04
1 lb Monterey Jack cheese shredded	1 5/8 oz	n/a
1/4 lb salami sliced	3/8 oz	$7.99 per pound	$0.20
10 x Large eggs	1 eggs	$2.53 per 12 items	$0.21
1 1/2 c. 2% lowfat milk	2 tablespoons	$3.99 per gallon	$0.04
1/3 c. white wine	1 5/8 teaspoons	$0.35 per fluid ounce	$0.09
3 x green onions minced	1/3 onions	$1.09 per cup	$0.05
2 tsp brown mustard	0.2 teaspoon	$2.69 per 8 ounces	$0.01
1/4 tsp crushed red pepper flakes	0.03 teaspoon	$3.29 per pound	$0.00
1 c. lowfat sour cream	1 tablespoon	$2.65 per 16 ounces	$0.13
1/2 c. grated Parmesan cheese	2 3/8 teaspoons	$5.49 per 6 ounces	$0.16
Total per Serving			$1.09
Total Recipe			$10.88