Print recipe cost

Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 c. uncooked basmati rice">rice or possibly other long grain rice">rice 1/4 cup
$4.19 per 80 ounces
$0.09
2 Tbsp. veg. oil 1 teaspoon
$3.00 per 48 fluid ounces
$0.01
1 sm onion, thinly sliced 1/6 onion
$0.79 per pound
$0.02
1 Tbsp. chopped ginger 1/2 teaspoon
$2.99 per pound
$0.01
2 tsp chopped garlic 1/3 teaspoon
$4.00 per pound
$0.01
2 x jalapeno or possibly serrano chiles, chopped 1/3 jalapeno
$1.99 per pound
$0.02
1/2 tsp garam masala 0.08 teaspoon
$3.65 per 3 ounces
$0.01
1/2 tsp salt 0.08 teaspoon
$2.91 per 16 ounces
$0.00
1 pch white pepper 1/6 pinch
$7.99 per 16 ounces
$0.00
3 c. chicken broth, or possibly vegetable broth, or possibly water 1/2 cup
$0.99 per 14 1/2 ounces
$0.28
1/4 c. dry apricots, diced 2 teaspoons
$9.33 per 20 ounces
$0.11
1/4 c. toasted walnuts, coarsely minced 2 teaspoons
$9.89 per 16 ounces
$0.11
1/4 c. toasted cashew halves 2 teaspoons
$6.59 per 9 1/4 ounces
$0.14
1/4 c. pitted prunes, minced 2 teaspoons
n/a
 
2 Tbsp. green onion, minced 1 teaspoon
$1.09 per cup
$0.02
2 Tbsp. toasted coconut 1 teaspoon
$2.79 per item
$0.01
1/4 c. plum sauce 2 teaspoons
n/a
 
Total per Serving $0.84
Total Recipe $5.02
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