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Рецепт Basil Mint Pesto
by Global Cookbook

Basil Mint Pesto

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Ингредиенты

1/2 c. Loosely-packed mint leaves
3/4 c. Tightly-packed basil leaves
3 Tbsp. Lightly-toasted pine nuts

1 Tbsp. Roasted Garlic, see * Note
1/2 c. Extra virgin olive oil Kosher salt, to taste Freshly grnd black pepper, to taste

Инструкции

Note : see the "Roasted Garlic" recipe that is included in this
In a blender or possibly food processor, combine the mint, basil, pinenuts, and Roasted Garlic. With the machine running, slowly add in the extra virgin olive oil to make a smooth paste. Season to taste with salt and pepper.