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Basic French Crepes - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1 c. lowfat milk 1/2 cup
$3.99 per gallon
$0.12
3 Large eggs, well beaten 1 1/2 eggs
$2.53 per 12 items
$0.32
3/4 c. sifted flour 1/3 cup
$2.99 per 5 pounds
$0.06
1 tbsp. sugar 1 1/2 teaspoons
$1.44 per pound
$0.02
1/4 teaspoon salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
Total per Serving $0.53
Total Recipe $1.05
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