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Basic Cream Soup - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2-3 c. any hard-textured vegetable, rinsed & minced (broccoli, asparagus, spinach, etc.)

2 egg yolks

White pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 med. onion, minced	1/2 onion	$0.79 per pound	$0.10
3 tbsp. butter	1 tablespoon	$3.99 per 16 ounces	$0.19
3 tbsp. flour	1 tablespoon	$2.99 per 5 pounds	$0.02
4 c. chicken stock	2 cups	$0.99 per 14 1/2 ounces	$1.14
1/2 c. light cream (reserved pcs of vegetable)	1/4 cup	$3.29 per quart	$0.21
Total per Serving			$1.64
Total Recipe			$3.29