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1 c. lowfat milk
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1/2 c. light cream
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1 c. chicken broth or possibly 1 bouillon cube
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3 tbsp. butter
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2 tbsp. flour
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1 teaspoon salt
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1/4 teaspoon pepper
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1 teaspoon Worcestershire sauce
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1 c. cooked broccoli or possibly other vegetables
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1 teaspoon dry sherry (optional)
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