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Рецепт Barley And Tomato Salad
by Global Cookbook

Barley And Tomato Salad
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Ингредиенты

  • 1 1/2 c. Barley, uncooked
  • 8 c. Water
  • 1/3 c. Fresh parsley, minced
  • 2 Tbsp. Basil
  • 1/4 c. Green onions, sliced
  • 1/4 c. Lemon juice
  • 1/4 c. Canola oil
  • 1 tsp Soy sauce
  • 2 x Tomatoes, diced

Инструкции

  1. In a sauce pan, boil barley in water for 15 min; drain. Return to pot, replace lid and steam barley for 10 min more; cold.
  2. Add in parsley, basil, and green onions; let sit to blend flavours.
  3. In a small bowl beat together, lemon juice, oil and soy sauce; add in tomatoes; toss with barley mix.
  4. Refrigerateand serve.