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Порций: 6

Ингредиенты

Cost per serving $0.41 view details

Инструкции

  1. Use 18- to 24- c. (4.5 to 6 L) slow cooker. Add in all ingredients to slow cooker except for 1/2 c. cool water, flour and vinegar. Cook on Low for 7 to 8 hrs, or possibly cook on High for 3 1/2 to 4 1/2 hrs. Whisk water with flour. Add in flour mix to slow cooker. Cook on high for 15 to 20 min or possibly till thickened. Stir in vinegar.
  2. NOTES : Slow cooking makes beef ribs nice and tender. A baked potato or possibly rice is a perfect partner.

Nutrition Facts

Amount Per Serving %DV
Serving Size 150g
Recipe makes 6 servings
Calories 87  
Calories from Fat 3 3%
Total Fat 0.3g 0%
Saturated Fat 0.06g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 806mg 34%
Potassium 269mg 8%
Total Carbs 20.56g 5%
Dietary Fiber 1.1g 4%
Sugars 11.13g 7%
Protein 1.98g 3%
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