8 pcs Hamburger buns |
1 piece |
$1.50 per 12 ounces
|
$0.19 |
1 pc boneless pork butt - (abt 4 lbs) |
1/8 pkg |
$3.29 per pound
|
$0.23 |
3 Tbsp. dark brown sugar |
1 1/8 teaspoons |
$2.79 per 2 pounds
|
$0.02 |
1 Tbsp. salt |
3/8 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
1 Tbsp. cumin |
3/8 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.04 |
1 Tbsp. paprika |
3/8 teaspoon |
$1.79 per ounce
|
$0.05 |
1 Tbsp. cayenne |
3/8 teaspoon |
$3.65 per 3 ounces
|
$0.03 |
1 cup. white vinegar |
2 tablespoons |
n/a
|
|
1 cup. apple cider vinegar |
2 tablespoons |
$4.29 per quart
|
$0.13 |
1 Tbsp. dark brown sugar |
3/8 teaspoon |
$2.79 per 2 pounds
|
$0.01 |
1 Tbsp. red pepper flakes |
3/8 teaspoon |
$3.29 per pound
|
$0.01 |
1 Tbsp. salt |
3/8 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
1 cup. apple cider vinegar |
2 tablespoons |
$4.29 per quart
|
$0.13 |
1 cup. ketchup |
2 tablespoons |
$4.39 per 32 ounces
|
$0.15 |
3 Tbsp. dark brown sugar - (packed) |
1 1/8 teaspoons |
$2.79 per 2 pounds
|
$0.02 |
1 Tbsp. yellow mustard |
3/8 teaspoon |
$2.69 per 8 ounces
|
$0.02 |
1 Tbsp. molasses |
3/8 teaspoon |
$4.69 per 12 fluid ounces
|
$0.02 |
1 tsp salt |
1/8 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
1/2 tsp dry crushed red pepper |
0.06 teaspoon |
$3.29 per pound
|
$0.00 |
3/4 cup. mayonnaise |
1 tablespoon |
$4.19 per 15 ounces
|
$0.22 |
1/4 cup. Dijon mustard |
1 1/2 teaspoons |
$2.69 per 8 ounces
|
$0.09 |
1/4 cup. light brown sugar - (packed) |
1 1/2 teaspoons |
$2.79 per 2 pounds
|
$0.02 |
3 Tbsp. apple cider vinegar |
1 1/8 teaspoons |
$4.29 per quart
|
$0.03 |
2 Tbsp. buttermilk |
3/4 teaspoon |
$3.09 per quart
|
$0.01 |
4 tsp celery seeds |
1/2 teaspoon |
$6.39 per 7/8 ounces
|
$0.24 |
1 tsp salt |
1/8 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
1/8 tsp cayenne |
0.02 teaspoon |
$3.65 per 3 ounces
|
$0.00 |
3 cup. shredded green cabbage - (abt 1/2 head) |
1/3 cup |
$0.99 per pound
|
$0.06 |
3 cup. shredded red cabbage - (abt 1/2 head) |
1/3 cup |
$0.99 per pound
|
$0.06 |
1 pc green bell pepper finely diced |
1/8 pkg |
$2.19 per pound
|
$0.07 |
1 lrg carrot peeled, shredded |
1/8 carrot |
$1.49 per pound
|
$0.03 |
1/2 cup. grated yellow onion |
1 tablespoon |
$0.79 per pound
|
$0.02 |
1/4 cup. chopped fresh parsley |
1 1/2 teaspoons |
$1.09 per cup
|
$0.03 |
1 cup. buttermilk |
2 tablespoons |
$3.09 per quart
|
$0.10 |
2 Tbsp. warm red pepper sauce |
3/4 teaspoon |
$2.99 per 5 fluid ounces
|
$0.07 |
1 cup. all-purpose flour |
2 tablespoons |
$2.99 per 5 pounds
|
$0.02 |
1 cup. yellow cornmeal |
2 tablespoons |
$5.69 per 40 ounces
|
$0.10 |
4 cup. vegetable oil for frying Salt to taste |
1/2 cup |
$3.00 per 48 fluid ounces
|
$0.25 |
Total per Serving |
$2.51 |
Total Recipe |
$20.05 |