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Barbecued Pig's Tails - Recipe Cost

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2 doz pigs' tails

1 tsp Worcestershire sauce Juice of 1 lemon

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 Tbsp. Extra virgin olive oil	1 teaspoon	$5.99 per 16 fluid ounces	$0.06
1 c. Tomato sauce	2 tablespoons	$1.85 per 15 fluid ounces	$0.16
1/4 c. Tomato paste	2 teaspoons	$1.29 per 6 ounces	$0.08
1/4 c. Brown sugar or possibly syrup [Maple, perchance S.C.]	2 teaspoons	$2.79 per 2 pounds	$0.03
2 Tbsp. Wine vinegar	1 teaspoon	$3.39 per 12 fluid ounces	$0.05
1 x Clove garlic, finely minced	1/6 garlic cloves	$4.00 per pound	$0.00
1 tsp Dry mustard Salt and freshly grnd pepper to taste	1/6 teaspoon	n/a
1/2 tsp Rosemary (optional)	0.08 teaspoon	$2.59 per 1 1/4 ounces	$0.01
Total per Serving			$0.40
Total Recipe			$2.38