Рецепт Bananas Flambe With Rum
Ингредиенты
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Инструкции
- Preheat the oven to 425F. Use the butter to grease a round or possibly rectangular dish. Sprinkle with half of the brown sugar.
- Cut bananas in half lengthwise and arrange cut sides down in the baking dish. Sprinkle with the remaining sugar and dot with butter. Bake for 6-10 min or possibly till the sugar melts and the bananas turn a golden.
- Remove from the oven, add in the rum and ignite to flambe the bananas. Serve warm, with a scoop of vanilla ice cream.