Рецепт Banana Glazed Butterflied Pork Tenderloin
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Banana Glazed Butterflied Pork Tenderloin
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Текущая фотография рецепта |
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Banana glaze ingredients.
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Use 1 large ripe banana.
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Sorry for the blur. Mash the banana thoroughly.
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Add Ghee to medium hot pan and saute until translucent. Add garlic and saute until fragrant.
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Add all remaining glaze ingredients and simmer on low heat for 10 minutes. Stir frequently.
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Use an immersion blender to liquify the glaze. It should be thick but still pourable.
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Rub and pork ingredients. Trim the tenderloin of all fat and sinew. You should end up with about 1 lb of timmed pork.
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Butterfly the pork and seperate into 4 pieces.
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Coat both sides with rub and regrigerate for at least 1 hour
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Grill the pork for about 10 minutes total. Coat with glaze on both sides during the last few minutes of grilling. Top with additional glaze and serve.
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