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Balsamic Marinated Sirloin And Asparagus - Recipe Cost

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1 1/2 tsp dijon-style mustard

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 x boneless beef top sirloin steak cut 1-inch thick, about 1 1/4 pounds	1/4 beef top sirloin steak	$3.49 per pound	$1.17
1 lb fresh asparagus trimmed	1/4 lb	$3.99 per 8 ounces	$2.00
1/2 tsp salt	1/8 teaspoon	$2.91 per 16 ounces	$0.00
1/8 tsp pepper	0.03 teaspoon	$7.99 per 16 ounces	$0.00
1/4 c. balsamic vinegar	1 tablespoon	$6.59 per 17 fluid ounces	$0.19
2 Tbsp. extra virgin olive oil	1 1/2 teaspoons	$5.99 per 16 fluid ounces	$0.09
1 Tbsp. minced fresh basil	3/4 teaspoon	$2.59 per cup	$0.04
1 x clove garlic crushed	1/4 garlic cloves	$4.00 per pound	$0.01
1/2 tsp sugar	1/8 teaspoon	$1.44 per pound	$0.00
Total per Serving			$3.51
Total Recipe			$14.03