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- Muir Glen Baked Ziti With Fire Roasted Tomatoes:
- 2 1/2 cups uncooked ziti pasta (8 oz)
- 1/2 lb extra-lean (at least 90%) ground beef
- 1 large sweet onion, chopped (1 cup)
- 2 cloves garlic, finely chopped
- 1 medium zucchini, cut in half lengthwise, sliced 1/4 inch thick
- 1 can (15 oz) Muir Glen® organic tomato sauce
- 1 can (14.5 oz) Muir Glen® organic fire roasted diced tomatoes, drained
- 2 teaspoons chopped fresh oregano leaves
- 1/4 teaspoon coarse (kosher or sea) salt
- 1/4 teaspoon pepper
- 3/4 cup shredded mozzarella cheese (3 oz)
View Full Recipe at Mangos Chili and Z
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