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Baked Tilapia With White Wine And Herbs - Recipe Cost

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2 x Fresh tilapia, weighing 250-300g (8-10z) each, gutted and descaled

6 x Salad onions, diagonally sliced Salt and freshly grnd black pepper

2 Tbsp. Creme fraiche

Ingredients	Per Serving Qty	Common Price	Price per Serving
150 ml Medium white wine, ( 1/4 pint)	1/4 cup	$0.35 per fluid ounce	$0.89
1 x Clove garlic, finely minced (1 To 2)	1/2 garlic cloves	$4.00 per pound	$0.01
4 Tbsp. Freshly minced mixed herbs	2 tablespoons	$3.99 per 16 ounces	$0.25
15 gm Butter, ( 1/2oz)	7 1/2 g	$3.99 per 16 ounces	$0.07
1 tsp Cornflour, blended with a little cool water	1/2 teaspoon	$1.99 per 16 ounces	$0.01
Total per Serving			$1.22
Total Recipe			$2.44