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Baked Spaghetti - Recipe Cost

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
1 lb spaghetti cooked al dente	1 lb	$1.25 per pound	$1.25
1 can tomatoes crushed, undrained or possibly diced tomatoes (with or possibly without seasonings)	1 can	$2.19 per 28 ounces	$0.52
1/2 c. minced celery (1/2 to 1)	1/2 cup	$1.99 per pound	$0.22
1/2 c. minced onion optional salt and pepper fatfree or possibly lowfat cheese optional	1/2 cup	$0.79 per pound	$0.14
Total Recipe			$2.14