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Baked Salmon With Caper Sauce - Recipe Cost

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1/4 tsp Lemon-pepper seasoning
1 tsp Dry dillweed Lemon slices Fresh dill sprigs (optional)
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. Plain lowfat yogurt 1 tablespoon
$2.50 per 32 ounces
$0.04
2 Tbsp. Reduced-calorie mayonnaise 1 tablespoon
$4.19 per 15 ounces
$0.15
1 tsp Capers, liquid removed 1/2 teaspoon
$5.49 per 4 fluid ounces
$0.11
1/2 tsp White wine vinegar 1/4 teaspoon
$3.39 per 12 fluid ounces
$0.01
2 x (4 ounce.) salmon steaks 4 oz
$8.99 per pound
$2.25
1 sm Onion, thinly sliced 1/2 onion
$0.79 per pound
$0.06
2 Tbsp. Dry white wine 1 tablespoon
$0.35 per fluid ounce
$0.17
Total per Serving $2.80
Total Recipe $5.60
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