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Baked Pork Chops In Mushroom Burgundy - Recipe Cost

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1 x Egg yolk beaten
Ingredients Per Serving Qty Common Price Price per Serving
2 x 6-ounce pork chops 6 oz
n/a
 
1 Tbsp. Butter 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
1 x Chopped onion 1/2 onion
$0.79 per pound
$0.10
1 c. Sliced fresh mushrooms 1/2 cup
$3.69 per 8 ounces
$0.57
1 Tbsp. Flour 1 1/2 teaspoons
$2.99 per 5 pounds
$0.01
3/4 c. Burgundy 1/3 cup
$0.12 per fluid ounce
$0.36
2 Tbsp. Lowfat sour cream 1 tablespoon
$2.65 per 16 ounces
$0.07
1/4 c. Lowfat milk 2 tablespoons
$3.99 per gallon
$0.03
Total per Serving $1.19
Total Recipe $2.39
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