| 1/2 lb bulk sausage |
1/2 lb |
$6.09 per 16 ounces
|
$3.04 |
| 1/2 c. fresh parsley, finely minced |
1/2 cup |
$1.09 per cup
|
$0.55 |
| 1/2 c. Parmesan cheese, grated |
1/2 cup |
$5.49 per 6 ounces
|
$1.61 |
| 1/2 c. scallions, finely minced |
1/2 cup |
$1.09 per cup
|
$0.55 |
| 2 x Large eggs, lightly beaten |
2 eggs |
$2.53 per 12 items
|
$0.42 |
| 1/4 c. butter |
1/4 cup |
$3.99 per 16 ounces
|
$0.50 |
| 25 lrg fresh mushroom caps |
25 mushroom |
$3.69 per 8 ounces
|
$9.36 |
| Total Recipe |
$16.02 |
Suggestions?