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Baked Ham with Mojo Sauce - Recipe Cost

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4 cups Mojo Sauce (see recipe below)

1 bone-in ready-to-eat ham (about 14 to 16

pounds)

Papaya Salsa (see recipe below) -- for serving

Mojo Sauce

lengthwise

Salt and freshly ground black pepper -- to taste

Papaya Salsa

1/4-inch dice

1 tablespoon seeded -- finely chopped

jalapeÃ±o pepper

Finely grated zest of 2 limes

Ingredients	Per Serving Qty	Common Price	Price per Serving
About 16 whole cloves	1/2 cloves	$5.29 per 2 ounces	$0.02
2 tablespoons Dijon mustard -- (2 to 4)	0.2 teaspoon	$2.69 per 8 ounces	$0.01
1/4 cup brown sugar -- (packed)	3/8 teaspoon	$2.79 per 2 pounds	$0.01
1 1/2 cups dry white wine	2 3/8 teaspoons	$0.35 per fluid ounce	$0.14
16 cloves garlic -- thinly sliced	1/2 garlic --	$4.00 per pound	$0.01
1 cup finely slivered onion	1 5/8 teaspoons	$0.79 per pound	$0.01
1 teaspoon ground cumin	0.03 teaspoon	$1.69 per 1 1/4 ounces	$0.00
1 cup extra-virgin olive oil	1 5/8 teaspoons	$5.99 per 16 fluid ounces	$0.10
2 cup fresh orange juice (from 3 or 4 oranges)	1 tablespoon	$4.79 per 59 fluid ounces	$0.04
1/2 cup fresh lime juice (from 2 or 3 limes)	5/6 teaspoon	$1.49 per 15 fluid ounces	$0.01
2 tablespoons white wine vinegar	0.2 teaspoon	$3.39 per 12 fluid ounces	$0.01
2 ripe papayas (about 1 pound each)	0.07 papayas	$1.99 per pound	$0.09
2 ripe plum tomatoes -- seeded and cut into	0.07 tomatoes --	$1.99 per pound	$0.04
1/3 cup finely chopped red onion	1/2 teaspoon	$0.99 per pound	$0.01
1/4 cup chopped fresh cilantro or flat-leaf	3/8 teaspoon	$1.09 per cup	$0.01
parsley	0.03 parsley	$1.09 per cup	$0.00
1/3 cup fresh lime juice	1/2 teaspoon	$1.49 per 15 fluid ounces	$0.01
Total per Serving			$0.53
Total Recipe			$15.94