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Baked Flounder With Crabmeat Stuffing - Recipe Cost

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2 x (1-lb) flounders Salt & pepper
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. Butter 1 tablespoon
$3.99 per 16 ounces
$0.12
1 c. Fresh or possibly frzn crabmeat 1/2 cup
$4.69 per 6 ounces
$1.86
2 Tbsp. Butter 1 tablespoon
$3.99 per 16 ounces
$0.12
1 med Onion, minced 1/2 onion
$0.79 per pound
$0.10
1 x Green onion, minced 1/2 onion
$1.09 per cup
$0.08
2 x Cloves garlic, minced fine 1 garlic cloves
$4.00 per pound
$0.03
2 Tbsp. Celery, minced 1 tablespoon
$1.99 per pound
$0.03
2 Tbsp. Bell pepper, minced 1 tablespoon
$2.19 per pound
$0.04
1 Tbsp. Salt, or possibly to taste 1 1/2 teaspoons
$2.91 per 16 ounces
$0.06
1/8 tsp Black pepper 0.06 teaspoon
$7.99 per 16 ounces
$0.00
1/8 tsp Thyme 0.06 teaspoon
$1.97 per 2 ounces
$0.00
1 tsp Parsley, minced 1/2 teaspoon
$1.09 per cup
$0.01
1 x Egg, slightly beaten 1/2 egg
$2.53 per 12 items
$0.11
3/4 c. Bread crumbs 1/3 cup
$1.79 per 15 ounces
$0.17
Total per Serving $2.74
Total Recipe $5.48
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