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Baked Flounder With Crabmeat Stuffing - Recipe Cost

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2 x (1-lb) flounders Salt & pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 Tbsp. Butter	1 tablespoon	$3.99 per 16 ounces	$0.12
1 c. Fresh or possibly frzn crabmeat	1/2 cup	$4.69 per 6 ounces	$1.86
2 Tbsp. Butter	1 tablespoon	$3.99 per 16 ounces	$0.12
1 med Onion, minced	1/2 onion	$0.79 per pound	$0.10
1 x Green onion, minced	1/2 onion	$1.09 per cup	$0.08
2 x Cloves garlic, minced fine	1 garlic cloves	$4.00 per pound	$0.03
2 Tbsp. Celery, minced	1 tablespoon	$1.99 per pound	$0.03
2 Tbsp. Bell pepper, minced	1 tablespoon	$2.19 per pound	$0.04
1 Tbsp. Salt, or possibly to taste	1 1/2 teaspoons	$2.91 per 16 ounces	$0.06
1/8 tsp Black pepper	0.06 teaspoon	$7.99 per 16 ounces	$0.00
1/8 tsp Thyme	0.06 teaspoon	$1.97 per 2 ounces	$0.00
1 tsp Parsley, minced	1/2 teaspoon	$1.09 per cup	$0.01
1 x Egg, slightly beaten	1/2 egg	$2.53 per 12 items	$0.11
3/4 c. Bread crumbs	1/3 cup	$1.79 per 15 ounces	$0.17
Total per Serving			$2.74
Total Recipe			$5.48