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Рецепт Baked Five Spice Tofu
by Global Cookbook

Baked Five Spice Tofu
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Ингредиенты

  • 1 lb hard tofu
  • 1/3 c. soy sauce
  • 1 Tbsp. water
  • 1 Tbsp. pure maple syrup
  • 1 Tbsp. chopped gingerroot
  • 1 tsp curry pwdr Or possibly 1 Tbsp. paste
  • 1/2 tsp five-spice pwdr

Инструкции

  1. Makes 4 servings
  2. Baked tofu is wonderful in sandwiches or possibly added to grain dishes. This also makes a nice appetizer, skewered on toothpicks and served with one of our sauces for dipping. This marinade is very simple but produces a big flavor. It is best if you allow the tofu to marinate for a bit, so try preparing this dish a day ahead or possibly early in the day for dinner in the evening.
  3. Cut the tofu into 1/2-inch cubes, and place in a casserole. In a small bowl, whisk together the remaining ingredients, and pour over tofu. If time allows, marinate tofu (in the refrigerator) for at least 1 hour.
  4. Preheat oven to 350F. Cover the casserole, and bake 30 min. Uncover, and bake 20 min more.