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Baked Fillet Of Catfish Creole - Recipe Cost

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2 x Bay Leaves -- (whole)
1 c. Water Salt Cayenne Pepper Catfish Fillets
Ingredients Per Serving Qty Common Price Price per Serving
4 x 5-8 Ounce. Creole Sauce----- 5 oz
n/a
 
2 Tbsp. Butter 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
1 c. Minced Onions 1/4 cup
$0.79 per pound
$0.07
3/4 c. Minced Celery 3 tablespoons
$1.99 per pound
$0.08
1/2 c. Bell Pepper -- minced 2 tablespoons
$2.19 per pound
$0.09
4 x Cloves Garlic -- minced 1 garlic --
$4.00 per pound
$0.03
2 can Tomato Sauce -- (8 ounce. Each) 1/2 can
$1.85 per 15 fluid ounces
$0.93
1 tsp Chili Pwdr Salt -- to taste Cayenne Pepper -- to taste 1/4 teaspoon
$5.29 per 2 1/2 ounces
$0.05
1/2 tsp Sugar 1/8 teaspoon
$1.44 per pound
$0.00
1/4 tsp Thyme 0.06 teaspoon
$1.97 per 2 ounces
$0.00
1/4 tsp Dill 0.06 teaspoon
$2.59 per 2/3 ounces
$0.00
1/4 tsp Sweet Basil 0.06 teaspoon
$2.59 per cup
$0.00
Total per Serving $1.31
Total Recipe $5.26
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