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Baked Chicken Breasts With Horseradish Cream Sauce - Recipe Cost

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1 tsp White Wine Vinegar Salt And Pepper

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
2 Tbsp. Butter	2 tbsp	$3.99 per 16 ounces	$0.25
2 Tbsp. Flour	2 tbsp	$2.99 per 5 pounds	$0.02
1 c. Lowfat milk	1 cup	$3.99 per gallon	$0.25
3 Tbsp. Horseradish -- (prepared White)	3 tbsp	$1.99 per 4 ounces	$0.79
2 Tbsp. Lowfat sour cream	2 tbsp	$2.65 per 16 ounces	$0.14
1 tsp Sugar	1 tsp	$1.44 per pound	$0.01
1 tsp Dijon Mustard	1 tsp	$2.69 per 8 ounces	$0.06
2 x Chicken Breast Halves -- With bone	2 chicken breast	$3.49 per pound	$2.68
Total Recipe			$4.20