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Порций: 4
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 136g | |
| Recipe makes 4 servings | |
| Calories 252 | |
| Calories from Fat 136 | 54% |
| Total Fat 15.42g | 19% |
| Saturated Fat 8.87g | 35% |
| Trans Fat 0.0g | |
| Cholesterol 138mg | 46% |
| Sodium 113mg | 5% |
| Potassium 178mg | 5% |
| Total Carbs 24.1g | 6% |
| Dietary Fiber 0.0g | 0% |
| Sugars 21.87g | 15% |
| Protein 5.49g | 9% |
