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Bacon Wrapped Trout Stuffed With Fresh Sage - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x salt and pepper
1 1/2 lb sliced bacon toothpick
Ingredients Per Serving Qty Common Price Price per Serving
4 x 10 ounce trout, head left on, tail on, gutted 10 oz
$5.00 per pound
$3.13
2 Tbsp. extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
4 lrg sprigs fresh sage 1 tablespoon
$1.97 per 2 ounces
$0.07
2 x lemon, halved, sliced 1/2 lemon
$0.80 per item
$0.40
Total per Serving $3.69
Total Recipe $14.75
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