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» Baby Sprouts With Balsamic Vinegar And Sour Cream
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Baby Sprouts With Balsamic Vinegar And Sour Cream
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 piece preserved stem ginger, finely minced
4 x Rashers back bacon, cut into cubes
1 x 142 millilit lowfat sour cream
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 x 500 gram pac frzn Brussel sprouts
125 g
$1.99 per pound
$0.55
50 gm
Butter
, (1oz)
12 1/2 g
$3.99 per 16 ounces
$0.11
1 x Clove
garlic
, finely minced
1/4 garlic cloves
$4.00 per pound
$0.01
1 tsp
Mustard
seeds
1/4 teaspoon
$4.55 per 1 3/8 ounces
$0.09
4 Tbsp.
Balsamic vinegar
1 tablespoon
$6.59 per 17 fluid ounces
$0.19
1 pch
Salt
and freshly grnd black pepper
1/4 pinch
$2.91 per 16 ounces
$0.00
Total per Serving
$0.95
Total Recipe
$3.82
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