| 9 1/2 lb Eggplants |
12 2/3 oz |
$1.99 per item
|
$1.56 |
| 2 c. Fresh lemon juice |
2 tablespoons |
$2.19 per 15 fluid ounces
|
$0.19 |
| 2 c. Tahini |
2 tablespoons |
$8.12 per 32 ounces
|
$0.36 |
| 12 med Garlic cloves, chopped, or possibly more to taste |
1 garlic cloves |
$4.00 per pound
|
$0.03 |
| 1 c. Fresh parsley, finely minced |
1 tablespoon |
$1.09 per cup
|
$0.09 |
| 1 Tbsp. Salt Leaf lettuce |
1/4 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
| 12 x Pita bread rounds, lightly toasted and halved |
1 pita bread |
n/a
|
|
| 3 lb Feta cheese, crumbled (3 quarts) |
1/4 lb |
$7.69 per 12 ounces
|
$2.56 |
| Total per Serving |
$4.80 |
| Total Recipe |
$57.64 |
Suggestions?