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Рецепт Avocado Fish Kai
by Global Cookbook

Avocado Fish Kai

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Ингредиенты

3 x Ripe avocados
3 Tbsp. Fresh lemon juice
2 Tbsp. Chopped parsley
1 1/2 tsp Salt

4 tsp Chopped onion
1/2 tsp Crushed red pepper
1/4 tsp Thyme
1 x Cleaned whole baked fish (5 Lb) Parsley springs (for Garnish) Lemon slices (for garnish)

Инструкции

Cut avocados into halves; remove seeds & skin; mash. Mix lemon juice, parsley & seasonings. Spread over hot fish.