Рецепт Avocado And Crab Meat Salad
Ингредиенты
|
|
Инструкции
- Peel the avocados.
- Cut them inhalf. Throw away the pits. Cut each half into 6 wedges. Squeeze the lime juice over them to prevent discoloration. Sprinkle the wedges with salt Core the tomatoes. Cut each tomato into 8 wedges. Sprinkle each wedge with salt.
- Spoon equal portions of the crab mix on each of 4 luncheon plates.
- Garnish with 6 avocado slices and 4 tomato wedges. Sprinkle with minced parsley and serve.