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Autumn Broccoli Salad - Recipe Cost

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1/2 c. Grated Parmesan cheese Salt and freshly grnd Pepper -- to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 tsp Mustard	1/6 teaspoon	$2.69 per 8 ounces	$0.01
2 Tbsp. Red wine vinegar	1 teaspoon	$3.39 per 12 fluid ounces	$0.05
2 tsp Lemon juice	1/3 teaspoon	$2.19 per 15 fluid ounces	$0.01
1/2 c. Garlic oil (see note) or possibly Extra virgin olive oil	1 tablespoon	$5.99 per 16 fluid ounces	$0.25
2 lb Broccoli	5 1/3 oz	$0.99 per pound	$0.33
1 pt Cherry tomatoes -- halved	1/6 pint	$1.99 per pound	$0.22
1/3 c. Chopped green onion	2 2/3 teaspoons	$1.09 per cup	$0.06
Total per Serving			$0.92
Total Recipe			$5.54