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Рецепт Aunt Pearl's Impossible Brunch Pie

Name: Aunt Pearl's Impossible Brunch Pie
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Cuisine: American
Ingredients: 1 10-oz. package frozen Broccoli or Spinach (thawed & drained); 1/2 cup Colby or Parmesan Cheese (shredded); 1/2 cup Mexican Cheese Blend (shredded); 6 slices Ham Diced (boiled or smoked ham works best); 2 tbs. Onion (diced fine); 1 tbs. Green Pepper (diced fine); 1 tbs. Tomato (grated); 1/2 cup Bisquick; 1 cup Sour Cream; 1 cup Cottage Cheese; 1/4 cup Butter or Margarine (melted and cooled); 2 Eggs; Dash of Salt & Pepper; Dash of Dill Seasoning; Dash of Garlic Salt; 1 Tomato (sliced thin)

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Подготовка: 20 минуты

Приготовление: 45 минуты

American

Ингредиенты

1 10-oz. package frozen Broccoli or Spinach (thawed & drained)
1/2 cup Colby or Parmesan Cheese (shredded)
1/2 cup Mexican Cheese Blend (shredded)
6 slices Ham Diced (boiled or smoked ham works best)
2 tbs. Onion (diced fine)
1 tbs. Green Pepper (diced fine)
1 tbs. Tomato (grated)
1/2 cup Bisquick
1 cup Sour Cream
1 cup Cottage Cheese
1/4 cup Butter or Margarine (melted and cooled)
2 Eggs
Dash of Salt & Pepper
Dash of Dill Seasoning
Dash of Garlic Salt
1 Tomato (sliced thin)

Инструкции

Grease 10 inch pie plate, or quiche dish. Layer in this order: Ham, spinach or broccoli, onions, green pepper & tomato. In a separate bowl, mix the Bisquick with sour cream, cottage cheese, butter, eggs and seasonings. Mix well and pour over other ingredients. Top with thinly sliced tomato.
Bake in a 375 degree oven for 35-45 minutes until golden brown.
Enjoy!