| 1/4 c. Firmly packed brown sugar |
1 tablespoon |
$2.79 per 2 pounds
|
$0.04 |
| 2 tsp Cornstarch |
1/2 teaspoon |
$2.89 per 16 ounces
|
$0.01 |
| 1/4 c. Vinegar |
1 tablespoon |
n/a
|
|
| 1 tsp Soy sauce |
1/4 teaspoon |
$2.59 per 10 fluid ounces
|
$0.01 |
| 1 x 15 ounce. can pineapple chunks |
3 3/4 fl oz |
$2.59 per 20 ounces
|
$0.54 |
| 1 c. Strips, green pepper |
1/4 cup |
$2.19 per pound
|
$0.18 |
| 1 c. Thin onion rings |
1/4 cup |
$0.79 per pound
|
$0.07 |
| 1 tsp Oil |
1/4 teaspoon |
$3.00 per 48 fluid ounces
|
$0.00 |
| 2 x Boneless chicken breasts* Cut into thin strips. |
1/2 chicken breasts |
$3.49 per pound
|
$0.67 |
| Total per Serving |
$1.53 |
| Total Recipe |
$6.11 |
Suggestions?