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Рецепт Asparagus With Parmesan Cheese - Пищевая ценность

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
1 1/2 x - 2 lbs (675 - 900 g) fresh asparagus, trimmed
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Кол-во на порцию
Кол-во порций в рецепте: 4
butter salt
9.57g
parmesan cheese
26.42g
Всего в порции Всего в рецепте
Protein (g) 0.08 10.16 10.24 40.96
Total Fat (g) 7.76 7.56 15.32 61.28
Carbohydrates (g) 0.01 1.07 1.08 4.32
Ash (g) 0.2 2.12 2.32 9.28
Calories (kcal) 68.635 113.859 182.494 729.976
Starch (g) н/д н/д 0.0 0.0
Sucrose (g) н/д 0.04 0.04 0.16
Glucose (dextrose) (g) н/д 0.04 0.04 0.16
Fructose (g) н/д 0.04 0.04 0.16
Lactose (g) н/д 0.04 0.04 0.16
Maltose (g) н/д 0.04 0.04 0.16
Alcohol (g) 0.0 0.0 0.0 0.0
Water (g) 1.52 5.51 7.02 28.08
Caffeine (mg) 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0
Sugars (g) 0.01 0.24 0.24 0.96
Galactose (g) н/д 0.04 0.04 0.16
Dietary Fiber (g) 0.0 0.0 0.0 0.0
Calcium (mg) 2.297 292.97 295.267 1181.068
Iron (mg) 0.02 0.24 0.25 1.0
Magnesium (mg) 0.191 10.039 10.23 40.92
Phosphorus (mg) 2.202 192.584 194.785 779.14
Potassium (mg) 2.489 33.022 35.511 142.044
Sodium (mg) 79.165 403.924 483.088 1932.352
Zinc (mg) 0.0 1.02 1.03 4.12
Copper (mg) 0.002 0.063 0.065 0.26
Manganese (mg) 0.0 0.024 0.024 0.096
Selenium (mcg) 0.1 4.7 4.8 19.2
Vitamin A, IU (IU) 239.217 116.765 355.982 1423.928
Retinol (mcg) 64.231 30.908 95.14 380.56
Vitamin A, RAE (mcg_RAE) 65.476 31.701 97.177 388.708
Beta Carotene (mcg) 15.125 8.189 23.314 93.256
Vitamin E (mg) 0.22 0.07 0.29 1.16
Vitamin D (IU) н/д н/д 0.0 0.0
Lycopene (mcg) 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 0.0 0.0 0.0 0.0
Tocopherol, beta (mg) н/д н/д 0.0 0.0
Tocopherol, gamma (mg) н/д н/д 0.0 0.0
Tocopherol, delta (mg) н/д н/д 0.0 0.0
Vitamin C (mg) 0.0 0.0 0.0 0.0
Thiamin (mg) 0.001 0.008 0.009 0.036
Riboflavin (mg) 0.003 0.129 0.132 0.528
Niacin (mg) 0.004 0.029 0.033 0.132
Pantothenic acid (mg) 0.011 0.087 0.098 0.392
Vitamin B-6 (mg) 0.0 0.013 0.013 0.052
Folate (mcg) 0.287 2.642 2.929 11.716
Vitamin B-12 (mcg) 0.01 0.6 0.61 2.44
Choline (mg) 1.8 4.1 5.9 23.6
Folic acid (mcg) 0.0 0.0 0.0 0.0
Tryptophan (g) 0.001 0.137 0.138 0.552
Threonine (g) 0.004 0.386 0.39 1.56
Isoleucine (g) 0.005 0.52 0.525 2.1
Leucine (g) 0.008 0.983 0.99 3.96
Lysine (g) 0.007 0.787 0.794 3.176
Methionine (g) 0.002 0.269 0.271 1.084
Cystine (g) 0.001 0.032 0.033 0.132
Phenylalanine (g) 0.004 0.549 0.553 2.212
Tyrosine (g) 0.004 0.616 0.619 2.476
Valine (g) 0.006 0.666 0.671 2.684
Arginine (g) 0.003 0.415 0.418 1.672
Histidine (g) 0.002 0.288 0.29 1.16
Alanine (g) 0.003 0.306 0.309 1.236
Aspartic acid (g) 0.006 0.705 0.711 2.844
Glutamic acid (g) 0.017 2.298 2.316 9.264
Glycine (g) 0.002 0.201 0.203 0.812
Proline (g) 0.008 1.22 1.228 4.912
Serine (g) 0.005 0.605 0.61 2.44
Cholesterol (mg) 20.964 23.247 44.211 176.844
Trans Fat (g) н/д н/д 0.0 0.0
Saturated Fat (g) 4.833 4.57 9.403 37.612
Phytosterols (mg) н/д н/д 0.0 0.0
Monounsaturated Fat (g) 2.243 2.214 4.457 17.828
Polyunsaturated (g) 0.288 0.309 0.597 2.388