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Asparagus With Lemon Grass And Shallot Vinaigrette - Recipe Cost

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3 1/2 Tbsp. red wine vinegar salt pepper
Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 lb asparagus stalks 6 oz
$3.99 per 8 ounces
$2.99
1/3 c. extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.25
1/4 c. vegetable oil 1 tablespoon
$3.00 per 48 fluid ounces
$0.03
1 Tbsp. mustard, dijon 3/4 teaspoon
$2.69 per 8 ounces
$0.04
2 Tbsp. shallots, chopped 1 1/2 teaspoons
$3.99 per pound
$0.04
1 Tbsp. lemon grass, chopped 3/4 teaspoon
$3.79 per 1 3/8 ounces
$0.11
Total per Serving $3.48
Total Recipe $13.91
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