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Рецепт Asparagus Parmigiano
by Global Cookbook

Asparagus Parmigiano
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Ингредиенты

  • 1 1/2 lb Asparagus cooked
  • 1 x Onion minced
  • 10 ml Garlic chopped
  • 3 Tbsp. Oil
  • 1 tsp Salt
  • 1/4 tsp Tabasco sauce
  • 1 lb Tomatoes, canned
  • 1/4 tsp Thyme
  • 8 ounce Tomato sauce canned
  • 4 ounce Mozzarella cheese thin slic
  • 2 Tbsp. Parmesan cheese grated

Инструкции

  1. Drain cooked asparagus; arrange in shallow baking dish. Saute/fry onion and garlic in oil in saucepan til golden brown. Add in salt, Tabasco sauce, and tomatoes;simmer, uncovered, 10 minutes. Add in thyme and tomato sauce; simmer 20 minutes. Pour over asparagus. Place slices of mozzarella cheese over top.
  2. Sprinkle with Parmesan. Bake in preheated 350 oven 30 minutes.
  3. Yield:6-8servings.