Рецепт Asparagus Artichoke Salad
Ингредиенты
- 1/2 small sweet onion, sliced thin
- 2 tablespoons lemon juice
- 2 pounds asparagus, rinsed, stems trimmed
- 2 tablespoons basil infused olive oil, divided
- salt, to taste
- 1 teaspoon garlic powder
- 1 pint yellow cherry tomatoes, sliced in half
- 1 15-ounce jar of marinated artichoke hearts, quartered
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 1017g | |
Calories 272 | |
Calories from Fat 15 | 6% |
Total Fat 1.77g | 2% |
Saturated Fat 0.41g | 2% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 131mg | 5% |
Potassium 2243mg | 64% |
Total Carbs 58.97g | 16% |
Dietary Fiber 28.9g | 96% |
Sugars 22.39g | 15% |
Protein 18.96g | 30% |