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Asparagus And Prosciutto Crostini With Fonduta - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 lrg Egg yolks Four, (1/2-inch-thick) slices from a large round crusty loaf of bread(about 8 to 9 inches across)

1 lrg Garlic clove, halved crosswise

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
1 Tbsp. Unsalted butter	1 tbsp	$3.99 per 16 ounces	$0.12
1/4 lb Italian Fontina cheese, * rind discarded, cut into 1/4-inchdice (3/4 c.)	1/4 lb	$6.09 per 8 ounces	$3.04
1/2 c. Lowfat milk	1/2 cup	$3.99 per gallon	$0.12
2 Tbsp. Extra-virgin extra virgin olive oil	2 tbsp	$5.99 per 16 fluid ounces	$0.37
1/4 lb Thinly sliced prosciutto	1/4 lb	$8.99 per pound	$2.25
1 lb Thin asparagus, trimmed and lower 2 inches of stalkspeeled	1 lb	$3.99 per 8 ounces	$7.98
Total Recipe			$13.90