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Ингредиенты
- ¼ cup canola or peanut oil
- 1 cup each julienned carrots, shelled edamame and drained pineapple chucks
- 2 cups flour
- 2 Tbsp canola oil
- 2 Tbsp cornstarch
- 1 tsp salt
- ½ tsp ground white pepper
- 1 egg
- 1 ¼ to 1 ½ cups of water
- 1 qt of canola or peanut oil for frying
- Sauce:
- 1/2 cup white wine vinegar
- 1 cup ketchup
- 2 Tbsp soy sauce
- 8 Tbsp sugar
- 1 and 1/2 Tbsp cornstarch
- 2 tsp Sriracha
View Full Recipe at Food Adventures of a Comfort…
