Рецепт Arroz Con Pollo (Rice Chicken Skillet Dinner)
Ингредиенты
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Инструкции
- In a 41/2 qt Dutch oven, brown chicken in 1 Tbsp. oil. Add in salt, cover and simmer 15-20 min.
- Grind mixed spices and garlic. Add in a little water and set aside.
- In a skillet brown rice in 1 Tbsp. oil.
- Add in browned rice to chicken. Cover and simmer 5 min.
- Add in spices, tomato sauce, and sufficient boiling water to cover. Simmer for 20-25 min.
- Stir only once during the simmering process.
- Serves 8-10. (Try the warm chili sauce with this dish.)
- (Vermicelli could be substituted for rice.)