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Apricot Szechuan Roast Duck - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 Tbsp. toasted Szechuan peppercorns
Ingredients Per Recipe Qty Common Price Price per Recipe
1 x duck - (abt 5 lbs) 1 duck
$17.77 per pound
$11.24
1/2 c. white wine vinegar 1/2 cup
$3.39 per 12 fluid ounces
$1.13
1/2 c. apricot jam 1/2 cup
$4.39 per 23 ounces
$1.08
1 Tbsp. soy sauce 1 tbsp
$2.59 per 10 fluid ounces
$0.13
Total Recipe $13.58
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