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Apricot Burgers with Fennel - Recipe Cost

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3/4 cup)

4 Tbsp Basting Oil -- divided (4 to 6)

1 extra heavy-duty foil grilling bag (large

size)

2 oz San Simone cheese -- cut in 4 thin slices

1 pkg Fresh Italian Escarole

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 lb 90% lean fresh ground beef	1/4 lb	$3.99 per pound	$1.00
1 Tbsp capers -- drained	3/4 teaspoon	$5.49 per 4 fluid ounces	$0.17
12 dried apricots -- finely diced (about	3 apricots --	$9.33 per 20 ounces	$1.73
1 1/2 Tbsp Barbecue Seasoning -- divided	1 1/8 teaspoons	$9.99 per 12 ounces	$0.05
1 medium fennel bulb (about 1 lb)	1/4 fennel bulb	$2.10 per pound	$0.27
Total per Serving			$3.22
Total Recipe			$12.87