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Add a photoПорций: 10
Ингредиенты
- 1 Tbsp. Sugar ds Angostura bitters
- 22 ounce Apricot nectar, chilled
- 25 1/2 ounce Dry white wine, chilled
- 32 ounce Mineral water or possibly sparkling water, chilled
- 10 x Thin slices or possibly wedges lime Grnd nutmeg
Инструкции
- Mix sugar and bitters in 3-qt pitcher. Stir in apricot nec- tar, wine and mineral water. Pour over ice in each of 10 eight-oz giasses. Garnish each with lime slice sprinkled with nutmeg. 10 servings;110 calories per serving.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 225g | |
| Recipe makes 10 servings | |
| Calories 95 | |
| Calories from Fat 1 | 1% |
| Total Fat 0.06g | 0% |
| Saturated Fat 0.01g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 25mg | 1% |
| Potassium 144mg | 4% |
| Total Carbs 10.94g | 3% |
| Dietary Fiber 0.4g | 1% |
| Sugars 9.17g | 6% |
| Protein 0.28g | 0% |
