Это предварительный просмотр рецепта "Apple Pie Muffins".

Рецепт Apple Pie Muffins
by Deborrah Justice

Apple Pie Muffins
Рейтинг: 4/5
Avg. 4/5 1 голос
Подготовка: США American
Приготовление: Порций: 12

Ингредиенты

  • 1 tablespoon lemon juice
  • 1/2 cup milk
  • 1/4 cup slivered almonds
  • 1/4 cup quick-cooking oats or old-fashioned rolled oats
  • 1 1/4 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon grated lemon zest
  • 3/4 teaspoon salt
  • 1 large tart, crisp apple
  • 1 teaspoon plus 1/4 cup extra-light olive oil
  • 1 large egg
  • 1/2 cup packed brown sugar
  • 1 1/2 teaspoons granulated sugar
  • 1 teaspoon cinnamon

Инструкции

  1. Place the lemon juice in a small cup. Add the milk and set aside to curdle.
  2. In a mini food processor, process the almonds and oats to a fine meal. Transfer to a large bowl. Whisk in the flour, baking powder, baking soda, lemon zest, cinnamon, and salt.
  3. Peel, quarter, and core the apple. Cut one of the quarters lengthwise into 4 wedges. Cut 2 of the wedges into 12 chunks of apple and toss in a small bowl with 1 teaspoon of the oil. Set aside. Finely dice all the remaining apple pieces.
  4. In a small bowl, beat together the egg, soured milk, brown sugar, and remaining 1/4 cup oil. Make a well in the flour mixture and pour in the liquid ingredients. Stir until the batter is just combined. Gently fold in the apples.
  5. Spoon the batter (about 1/4 cup) into the muffin cups. Place one of the reserved apple pieces on the top of each muffin and sprinkle the apple with a scant 1/8 teaspoon granulated sugar. Bake for 20 to 25 minutes or until the tops are browned and a toothpick inserted in the center of a muffin comes out clean.