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 Baked pie |
 prior to adding top crust |
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A friend gave us a bag of apples from their tree and so I decided to make a pie this afternoon. This is a great simple recipe and it tastes terrific!
This does yield a sweet pie so if you don't like it too sweet, I'd cut the sugar in half.
Ингредиенты
- 6 cups thinly sliced apples
- 1 lemon, juiced
- 1/2 cup packed light brown sugar
- 1/2 cup white sugar
- 2 teaspoons ground cinnamon
- 1/4 teaspoon freshly grated nutmeg
- 1/4 cup all-purpose flour
- 1/4 cup butter, chilled and diced
- Milk, half-and-half">Half & half-and-half">Half or cream for brushing on top crust
Инструкции
- In a large bowl, combine apples, lemon juice, sugars, spices, flour, & butter. Stir to coat fruit evenly.
- Roll dough out (see recipe for pie crust), and cut out two crusts. Line a pie plate with one of the crusts.
- Spoon filling into the bottom crust, and cover with the top crust. Crimp the edges. Place the pie on a baking sheet covered with foil. Cut steam vents on top crust. Lightly brrush milk, half and half or cream on top crust. Sprinkle lightly with granulated sugar.
- Bake at 375 degrees F (190 degrees C) for 50 minutes. If you notice overbrowning after 30 minutes, reduce heat to 350 degrees F (175 degrees C). I also cover edges of crust 1/2 way through cooking with foil if edges are getting too brown.
- Serve warm, or at room temperature.
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 133g | |
| Recipe makes 8 servings | |
| Calories 223 | |
| Calories from Fat 61 | 27% |
| Total Fat 6.96g | 9% |
| Saturated Fat 4.34g | 17% |
| Trans Fat 0.0g | |
| Cholesterol 18mg | 6% |
| Sodium 49mg | 2% |
| Potassium 133mg | 4% |
| Total Carbs 41.83g | 11% |
| Dietary Fiber 2.6g | 9% |
| Sugars 34.73g | 23% |
| Protein 0.99g | 2% |
Комментарии
10 ноября 2008We had the pie tonight after dinner and I am happy to say I am now in an apple pie coma...probably not a good thing but it was great while I was eating it!
