Рецепт Apple Pancakes
Ингредиенты
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Инструкции
- In a large bowl, whisk the milk and eggs together. Add the flour, baking powder, melted butter, salt, and cinnamon. Stir together. If the batter is very lumpy set it aside for a few minutes to rest then stir again.
- Pour the apple slices into the batter and coat them.
- In a large frying pan melt about 1 tbsp of butter. When the pan is hot, place 2 or 3 apple slices in the oil. When the bottom is golden and the pancakes can easily be moved, flip and fry the other side.
- Repeat with remaining apple slices. (any left over batter can be used for regular pancakes)