| 6 c. Apples, cored and minced |
1 cup |
$1.46 per pound
|
$0.40 |
| 1 med Sweet red pepper, cored, Seeded and minced |
1/6 pepper |
$3.29 per pound
|
$0.14 |
| 1 med Red tomato, cored, peeled, Minced |
1/6 tomato |
$1.99 per pound
|
$0.09 |
| 1 med Green tomato, cored, minced |
1/6 tomato |
$1.99 per pound
|
$0.09 |
| 1 med Onion, peeled and minced |
1/6 onion |
$0.79 per pound
|
$0.03 |
| 3 x Garlic cloves, chopped |
1/2 garlic cloves |
$4.00 per pound
|
$0.01 |
| 1 c. Golden brown raisins |
2 tablespoons |
n/a
|
|
| 1/4 c. Fresh ginger, peeled, chopped |
2 teaspoons |
$2.99 per pound
|
$0.03 |
| 1 c. Light brown sugar, packed |
2 tablespoons |
$2.79 per 2 pounds
|
$0.11 |
| 1 c. White wine vinegar |
2 tablespoons |
$3.39 per 12 fluid ounces
|
$0.38 |
| 1 Tbsp. Mustard seeds |
1/2 teaspoon |
$4.55 per 1 3/8 ounces
|
$0.21 |
| 1 tsp Celery seeds |
1/6 teaspoon |
$6.39 per 7/8 ounces
|
$0.08 |
| Total per Serving |
$1.58 |
| Total Recipe |
$9.48 |
Suggestions?