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- âCan I make apple crisp using canned apple pie filling?â
- 1 can (19 oz / 540 ml) apple pie filling
- ¼ cup raisins
- 1 tsp lemon zest
- 2 cups fresh bread crumbs, divided (see cooking tip below)
- 3 tbsp butter, melted
- 2 tbsp granulated sugar
- ¼ tsp ground cinnamon
- (Cooking Tip: Make fresh bread crumbs using your food processor or blender. Just remove the crusts from 2 or 3
- More Apple Recipes You Can Try
View Full Recipe at The Cook-a-Palooza Experience
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 327g | |
| Calories 1382 | |
| Calories from Fat 406 | 29% |
| Total Fat 46.2g | 58% |
| Saturated Fat 24.5g | 98% |
| Trans Fat 0.0g | |
| Cholesterol 92mg | 31% |
| Sodium 1831mg | 76% |
| Potassium 749mg | 21% |
| Total Carbs 214.2g | 57% |
| Dietary Fiber 11.8g | 39% |
| Sugars 63.11g | 42% |
| Protein 30.52g | 49% |
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