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Apple Crisp - Beginning of Fall
by
Wendy DeMarzo
Текущий рейтинг: 4.0
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%20%20Bring%20it%20to%20a%20boil,%20stirring%20occasionally,%20and%20reduce%20the%20heat%20to%20simmer%20until%20they're%20softened.%20%20Then%20you%20can%20have%20fresh%20applesauce%20on%20oatmeal,%20with%20pork%20chops%20or%20make%20an%20apple%20crisp!%20%20For%20this%20recipe%20I%20used%20about%202%201/2%20cups%20of%20cooked%20apples.%3C/p%3E%3Cp%3EMix%20well.%20%20Pour%20the%20apples%20into%20the%20pan,%20leveling%20them%20out.%20%20Add%20the%20flour/oat%20mix%20on%20top,%20spreading%20evenly%20and%20gently%20press%20down.%20%20Bake%20in%20the%20oven%20for%20about%2030%20minutes.%20%20Cool%20slightly.%20%20Can%20be%20served%20warm%20or%20cold.%20%20It's%20just%20plain%20great,%20anyway!%3C/p%3E%3Cp%3ENOTE:%20%20While%20I%20can%20take%20credit%20for%20the%20apple%20crisp%20picture,%20the%20changing%20colors%20of%20the%20leaves%20picture%20was%20taken%20during%20a%20New%20England%20Fall%20vacation%20several%20years%20ago.%20%20You%20need%20to%20see%20the%20hills%20with%20flaming%20crimson,%20gold%20and%20yellow%20at%20least%20once.%20%20Put%20it%20on%20your%20%22bucket%20list%22.%20%20Gorgeous!%3C/p%3E){kind=link}